Under sea creatures and food chain risk

According to the study conducted by scientists from Nelson Mandela Universities in California and South Africa in the USA, the cumulative effects reveal due to human pressure on marine ecosystems can increase 2.2 to 2.6 times on the global scale when it comes to 2050. It is estimated that when it is rinsed primarily on the influence of coastal habitats, the effects on open seas will be more and especially concentrated in exvatoral regions. According to the study published in science journal; in the period of 2041-2060 of the effects of tropical regions, 2.7 times in the optimary arbitration, while the proportions decrease in the polarity. The effects are expected to increase 2.5 times with 2.1 in 2, South Pole with 1.7 in the Arctic. The distinction used existing distributions to detect human pressure on marine ecosystems and projections for the future of 10 atropogenic printing. These prints were collected in five categories, including climate, ocean chemistry, black-based factors, clear primary efficiency and fishing.

Okyanus warming and the largest printing elements of fishing[]
It is thought that the pressure is best to the future cumulative effects will do, ocean warming and environmental loss due to fishing. The growth of fishing fleets is looking for more fish hunting with factors such as fish finding and extraction technologies and replacement internal demand or trade networks. Some parts of Arktik and Antarctica include seas in the east of Russia, Mediterranean, Southeast Asia, Middle East and India. Currently, there are relatively low effects of thought to be areas such as East Africa and Madagascar. [[

]Plastics engagement sea life
] Muğla Sıtkı Koçman University Faculty of Water Products Fundamental Science Department of Marine Biology, Head of Prof. Dr. Murat Wild, oceans, seas, coastal regions and coral reefs, states that marine ecosystems host a large part of life on the world and have vital importance for the invention of locks home. In the wind of factors that print marine ecosystems, wild, microplastics, which transfer the problem of anthropogenic source pollution, especially plastic wastes, heavy metals, chemical hunger, leak oils and lubricants to pose a danger of marine life, and expressed that creates health risks through food chain.

A significant problem of the preg explosions
Murat Wild said that the reflection of climate change to marine ecosystems is in the form of seawater temperature rise and sea level rise depending on the melting of iceuls said: "The carbonization of the atmospheric production and vehicles to the atmosphere is caused by the acidization of seawater by entering the sea here. This is also a great deal to living creation that form shellfish, corals and other calcium carbonate structures. Alg explosions are also an important problem for marine life. Other human impacts to marine ecosystems can be expressed as extreme hunting, structure, tasting and sea transportation.
]
Disposable plastic
]] Murat Wild, says that climate change will play a key role in poverty the future cumulative effects of poor and improved fishing managementmen Tags"The article release in Science will be much more affected by human activities in the coming 25 years of marine ecosystems and that is the warning that this situation will increase the country dependence on sea resources with its especially coastal habitats. As a solution, strict climate action and awareness fishing policy come to the clinic. The coastal zones will be in these areas of the highest risk in the future, under more than 1.7 times than open seas. There is also a risk for sea creation with low tolerance to temperature change. So if you’re going to look completely, the harmonic to see in a ring in the marine food chain will affect the entire ecosystem.” Wild, which expresses that should be abandoned from plastic to protect marine ecosystems, rather than plastic, the products are produced from soluble materials in nature, or items that can be used multiple times, such as matara. Providing weight for wild, environmental awareness-enhancing training, drinking fuel consumption, warming seas and poverty acidification, limiting the use of excessive appetite, separation and fertilizer.
[
Source: AA/Green Hat