Global Warm Up Threats

10.01.2009 Brigün

The forecastive that scientists in the United States have made computer models in global warming, in tropical and subtropical regions, they will reduce the product. Robamond Naylor, from Stanford University, said they had the worst chance.

[[T]The Robamond Naylor, who emphasizes that the agricultural system should be fully reviewed by taking into account the traditional warming, if the steps are taken to adapt to the warm and drought conditions that will arise, the future is not bright at all, and especially in poor countries today a large part of the population, moving from agriculture will fall out of this activity. [[[T]] [email protected][

David Battisti from the University of Washington reported that only the temperature rise would be in huge sizes of negative impact to the world agriculture, and even if they were added to the amount of water in their predictions. According to the destruction of production of basic foodstuffs such as corn and rice due to increased temperatures in tropical regions will be reduced by 20 to 40 percent. Due to the reduction of humidity in the soil, the product can be lesser.

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Half of the world population lives in tropical and subtropical regions today. This number will probably double up to the end of the century.

According to the argument, in less developed countries in these regions, some people spend less than 2 dollars per day and work in agriculture to conservative. Experts remind that ‘to keep up to a hot world’ should now be made of necessary investments. In global warming, Robamond Naylor uses the following stunning expression: “When people come up with a shortage of food in certain periods during history, people are going to go to other places and the snow was filled. But if we are reviewing food resources, there will be no other places to eat in the hands. “

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